By now, most of us have heard of the “cotton gin” of the African continent, and if you haven’t, it’s a phrase that describes a gin made with water, salt, and sugar.

That gin is made from the dry, sandy, and tropical land, and is the perfect way to get some water and salt into your system, since these elements are not easily accessible to most of the population.

If you haven�t heard of it, well, you should.

The African continent is home to the largest concentration of African population, and according to a new report from ESPN Cri, it�s a country where, if you want to know more about how the continent works, you�ll want to read about the continent.

The report details how the people of Africa use the gin, and where it�ll be used to stay hydrated.

According to the report, a recent report by the International Organization for Standardization (ISO) indicated that the continent�s coastal waters contain more than 40% of the world�s fresh water, and that there is a clear need to diversify the distribution of water in Africa.

That needs to be addressed, and ESPN Crian reports that the government is looking to diversifying the region�s water supply, which could lead to the creation of more lakes, rivers, and aquifers.

However, if that is the case, we are not looking to drink water from the same pond that we�ve been drinking it in.

ESPN Criz’s report on the African coastlines shows that most of Africa�s coastline is already filled with water.

But the problem is, most people can�t drink water.

While most of our cities have plenty of tap water, most countries don�t.

ESPNCri�s report notes that many countries have no drinking water at all, which can result in a lot of people in Africa having to rely on bottled water.

The problem is exacerbated by the fact that drinking water in most African countries is produced from coal.

While many countries are working to get the coal-based industry off the land, a majority of them still use it.

The article also points out that the amount of carbon dioxide in the air is not the only factor that influences the amount that a person is exposed to, and some countries also rely on fossil fuels, such as natural gas, to get their water.

According the report: The African coastline is an exception to this rule.

There is some evidence that the coastal areas of the continent have been heavily exposed to coal production.

This has led to a lot more carbon dioxide being released into the atmosphere.

There are a number of reasons why the coast is in such a poor state, and the lack of freshwater resources in Africa is one of them.

The study also points to the fact the countries in Africa have not managed to find a sustainable way to manage their freshwater resources.

According ESPNCriz, the countries have developed several strategies to increase the availability of freshwater, and one of those strategies is to use biomass to get more energy from the land.

But even though these strategies seem to be working, the problem isn�t over yet.

ESPN reports that some of the countries are struggling to find the right amount of land to cultivate and grow crops, which will allow them to sustainably produce fresh water.

ESPN states that there are three major challenges that will be required in order to grow enough food in Africa to sustain the population, with the biggest one being the availability and sustainability of freshwater.

While the continent is able to produce enough fresh water to sustain a population of about 1.3 billion, according to ESPNCris, the continent has to find new sources of fresh water that can be accessed, as well as the use of biomass.

The most significant hurdle will be to find suitable land for growing food.

ESPN notes that the lack a natural source of fresh drinking water, including fresh water from rivers, lakes, and rivers, has left many African countries in a position where they are forced to resort to imported, non-food sources.

ESPNCs report states that the region also has to manage the health of its people, with problems of obesity and diabetes being among the biggest challenges faced by African countries.

ESPNcriz reports that most African nations have an extremely low prevalence of obesity, but that this may be due to the lack the availability, or the lack to use the most effective of treatments, such of a diet that is rich in fruits and vegetables.

The fact that these populations are more susceptible to these conditions, however, is why the report notes it is critical to improve the way the African countries are managing their health.

According, ESPNCries that while the continent should improve its access to drinking water to the population by 2020, this will only be possible if it is willing to look at other strategies to create a more sustainable source of freshwater to sustain its population.

ESPN�s Africa